A tangerine machine when used for late, whirlpool, and dry hop additions, Mandarina Bavaria is quickly finding support in the brewhouse for American IPA and variants, black ales, saisons, Brett fermentations, and other beers where a definite fruity and strongly hoppy character is beneficial. Intense pineapple, lemon and citrus flavors with a resinous, herbal followup. Sweet and distinctive.
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Customer Reviews
New hop from NZ Hops - meet Riwaka, the hop monster•Get your yeast order in now - whitelabs gets ordered in two weeks, be quick!•Please note our change of hours, we're now closed on Mondays. Online orders will still be shipped on Mondays.